Service Description

Capacity: Up to 8 guests Culinary Offerings: Appetizers: Ceviche, Guacamole, Salsa Mexicana Main Course: Beef and Chicken Fajitas Fruits: Assorted Fresh Seasonal Fruits Beverages: Spirits: Tequila, Maestro Dobel; Absolut Vodka; Bacardi Rum; Red Label Whisky Beers: National Beers Mixers and Waters: A selection of mixers and bottled waters Water Activities: snorkeling gear and paddle board